• WACC Logo

    The Wine and Cuisine Club at Darden seeks to educate members about a broad range of cuisine and beverages including beer, wine, and spirits. We help to facilitate the responsible enjoyment of food and drink through socially and culturally engaging events. Finally, we look to promote industry interaction and career development within these targeted areas.

    Members of the Wine and Cuisine Club, along with leaders of other clubs, recently hosted a webinar sharing their experiences at Darden and what their clubs bring to the Darden community.

    Although this organization has members who are University of Virginia students and may have University employees associated or engaged in its activities and affairs, the organization is not a part of or an agency of the University. It is a separate and independent organization which is responsible for and manages its own activities and affairs. The University does not direct, supervise or control the organization and is not responsible for the organization’s contracts, acts or omissions.

    WACC Website


    The Wine and Cuisine Club hosts a variety of events and activities throughout the year.

    • The Wine & Cuisine Club Food Beverage Conference

    Leadership Team

    We welcome prospective students to reach out to members of our leadership team to learn more about the Wine and Cuisine Club.

    • President: Jaron Moler
    • VPs Beverage: Anna Mazur, Daniel Lapihuska, Bridget Scanlon
    • VPs Cuisine: Asher Begley, Cristina Wong-Nomura, Robert McInerney
    • VP Finance: Carson Willoughby
    • VP Communications: Spencer Small

    Contact Us


    Current Sponsors

    Thank you to all of our company sponsors who support our mission and make all of our events possible.

    • E. & J. Gallo Winery
    • Devil’s Backbone
    • Three Notch’d
    • Sprinkles Cupcakes
    • Future Perfect Worldwide
    • Virginia Wineworks
    • Trinity Irish Pub
    • Coupes
    • Silverback Distillery
    • Anheuser Busch InBev